Apple Pudding

5 ingredients
8 steps

Ingredients

  • 2 cups corn flakes
  • 2 cups apples, thinly sliced (Winesap or tart apple)
  • 12 cup brown sugar, firmly packed
  • 1 teaspoon cinnamon
  • 2 tablespoons butter or 2 tablespoons margarine

Directions

  1. 1
    Place layer of cornflakes in well buttered baking dish.
  2. 2
    Add a layer of apples.
  3. 3
    Combine brown sugar and cinnamon.
  4. 4
    Sprinkle sugar mixture over apples.
  5. 5
    Dot with butter or margarine.
  6. 6
    Repeat until all apples and cornflakes are used.
  7. 7
    Bake at 375 for 30 to 40 minutes.
  8. 8
    Serve with ice cream or whip cream.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried Honey Crisp Apples

Welch's

C

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Dehydrated potato flakes

A NOVA 4

Brown sugar

E NOVA 2

Crispy, oven-toasted corn flakes

D NOVA 3

Instant oatmeal, apples & cinnamon

D NOVA 4

More Recipes to Try

Cavatelli With Tomato Sauce and Ricotta

10 ingredients

Watercress Sesame Salad

5 ingredients

Simple Shrimp To Die For Recipe

5 ingredients

30-Minute Skillet Shrimp Paella

12 ingredients

Braised Peas With Ginger and Cilantro

9 ingredients

Spiced Beef Stew

10 ingredients

Eggplant Hummus

7 ingredients

Mushrooms and Sour Cream With Fried Potatoes

7 ingredients

Whole Wheat Batter Whipped Bread Recipe

8 ingredients

Five Spice Powder - 5 Spice Powder

5 ingredients

Almost Fat Free Ginger Cookies Recipe

10 ingredients

Monkfish Tails Piperade

12 ingredients