Apple Pudding Pie
9 ingredients
7 steps
Ingredients
- 1/4 c. oleo
- 1 c. sugar
- 1 egg, beaten
- 1 c. flour, sifted
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 2 c. apples (preferably Jonathan)
- 1/2 c. nuts, chopped (optional)
Directions
-
1Cream together oleo and sugar.
-
2Add beaten egg and then add sifted flour, baking soda, cinnamon and nutmeg.
-
3Mix.
-
4Add chopped apples and nuts.
-
5Continue beating after apples are added and when well mixed.
-
6Place in buttered pie plate and bake at 325° for 45 minutes to 1 hour.
-
7Serve plain or with whipped cream or ice cream.
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