Apple Pudding Recipe

Name: Apple Pudding Recipe
Ingredients: 1/4 tsp Baking soda; 1/4 tsp Grnd nutmeg; 1/4 tsp Grnd cloves; 1/4 tsp Grnd cinnamon; 1/8 tsp Salt; 1/4 c. Margarine, softened; 1/4 c. Nuts, minced (optional); 1/2 c. Brown sugar (may use half honey, half brown sugar); 1 x Egg, beaten; 1/2 c. Whole wheat or possibly unbleached flour; 2 1/2 c. Apples, minced

11 ingredients

5 steps

Ingredients

1/4 tsp Baking soda
1/4 tsp Grnd nutmeg
1/4 tsp Grnd cloves
1/4 tsp Grnd cinnamon
1/8 tsp Salt
1/4 c. Margarine, softened
1/4 c. Nuts, minced (optional)
1/2 c. Brown sugar (may use half honey, half brown sugar)
1 x Egg, beaten
1/2 c. Whole wheat or possibly unbleached flour
2 1/2 c. Apples, minced

Directions

1

In a mixing bowl, combine baking soda, spices, salt and softened margarine; mix well, slowly adding the sugar.
2

Add in egg and flour, blending thoroughly.
3

Mix in apples.
4

Pour into a buttered pan or possibly casserole; bake in a preheated 350 degree oven for 45 min or possibly till the center is hard.
5

Better if pecans or possibly walnuts are sprinkled over top before baking.