Apple Quiche

8 ingredients
8 steps

Ingredients

  • 5 -6 large granny smith apples, peeled and sliced
  • 1 cup shredded cheddar cheese
  • 2 eggs, beaten
  • 1 cup evaporated milk
  • 1/2 teaspoon salt
  • 1/8 teaspoon nutmeg
  • 1/4 teaspoon cinnamon
  • 1 unbaked 9-inch pie shell

Directions

  1. 1
    Preheat the oven to 350 degrees F.
  2. 2
    Place the apples in the pie shell.
  3. 3
    Sprinkle apples with cheese.
  4. 4
    In a small bowl, mix together the rest of the ingredient.
  5. 5
    Pour mixture over the apples.
  6. 6
    Bake for 60 to 65 minutes.
  7. 7
    Let stand for 10 minutes before serving warm, or serve chilled.
  8. 8
    Top with sweetened whipped cream flavored with vanilla and cinnamon.

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