Apple Rings

Directions

1. 1
   Mix sugars, margarine and water together in a large baking dish.
2. 2
   Put in a 400° oven until bubbly. Sift flour and salt together. Cut shortening into flour. Add the water gradually until it holds together.
3. 3
   Roll out dough and cut into a rectangle about 10 x 12-inches.
4. 4
   Chop 4 cups apples.
5. 5
   Place on dough. Sprinkle with sugar if apples are tart.
6. 6
   Roll up pastry and slice into 1-inch pieces.
7. 7
   Place in hot syrup. Sprinkle cinnamon on top. Bake 45 minutes or until done in a 350° oven.