Apple Roll Ups

Directions

1. 1
   In a pan heat the butter. Add the cinnamon, Apple slices, sugar and cook for 8 min.
2. 2
   Remove from heat.
3. 3
   With a rolling pin flatten the bread slices.
4. 4
   Place about 1-2 tbsp of Apple filling 1 inch from one end of the bread in a strip. Roll the bread up tightly and repeat with the remaining pieces of bread. Place rolls in a baking dish, Sprinkle with milk and bake for 20 min, until golden at 170 C
5. 5
   Sprinkle with cinnamon and confectioner sugar and serve.