Apple Rolls

Directions

1. 1
   Boil water and 1 1/2 cups sugar slowly and pour in cake pan. Sift flour, 2 tablespoons sugar, baking powder and salt.
2. 2
   Mix in the shortening.
3. 3
   Then add enough milk to make a soft dough.
4. 4
   Roll out quite thin.
5. 5
   Cover with apple slices.
6. 6
   Sprinkle with cinnamon and sugar.
7. 7
   Roll up and cut 1 1/2-inch slices like cinnamon rolls. Place rolls in hot syrup and bake for 30 minutes in 350° oven. Serve hot with whipped cream.