Apple Slaw

Name: Apple Slaw
Ingredients: 2 green apples, coarsely grated; 1/3 head red cabbage, coarsely grated; 1 garlic clove, crushed; 1 red chile, finely chopped (keep the seeds if you like it hot); 8 scallions (spring onions), finely sliced; 1 handful cilantro, leaves picked; 1 1/4 cups (300 ml) white wine vinegar or apple cider vinegar

7 ingredients

1 steps

Ingredients

2 green apples, coarsely grated
1/3 head red cabbage, coarsely grated
1 garlic clove, crushed
1 red chile, finely chopped (keep the seeds if you like it hot)
8 scallions (spring onions), finely sliced
1 handful cilantro, leaves picked
1 1/4 cups (300 ml) white wine vinegar or apple cider vinegar

Directions

1

Put the apple, cabbage, garlic, chile, spring onion, and cilantro in a medium bowl. Pour over the vinegar, season with salt and pepper, and toss to combine.

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