Apple Slices

11 ingredients
7 steps

Ingredients

  • 2 1/2 c. flour
  • 1/2 lb. butter or margarine
  • 1 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/2 pkg. dry yeast
  • 2 egg yolks, beaten
  • 1/2 c. milk
  • 8 to 10 apples
  • 1 c. sugar
  • 1 Tbsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Sprinkle on top of apples.
  2. 2
    Roll out remaining dough.
  3. 3
    Dot the apples with butter, then top with remaining dough.
  4. 4
    Cut slits in dough.
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    Completely cool.
  7. 7
    Frost.

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