Apple Spice Cake
9 ingredients
11 steps
Ingredients
- 1 (18 ounce) package spice cake mix
- 3 eggs (or as called for by your cake mix)
- 13 cup oil (or as called for by your cake mix)
- 1 13 cups water (or as called for by your cake mix)
- 3 small apples
- 1 (14 ounce) can sweetened condensed milk
- 1 cup sour cream
- 14 cup lemon juice
- 1 teaspoon cinnamon
Directions
-
1Preheat oven to 350F.
-
2Peel, slice and core the apples.
-
3Dice the apples into small pieces.
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4Prepare cake mix according to box directions.
-
5Stir apples into batter.
-
6Pour cake into a 9x13-inch greased and floured pan.
-
7Bake for 30 minutes or until toothpick inserted in center comes out clean.
-
8While cake is baking,combine sweetened condensed milk,sour cream and lemon juice.
-
9Take cake from oven and spread sour cream mixture over top; return to oven and bake 10 minutes longer.
-
10Sprinkle cinnamon over the top.
-
11Cool cake and serve-- Keep leftovers refrigerated.
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