Apple Spice Cheesecake

Name: Apple Spice Cheesecake
Ingredients: 3 cups Granny Smith apples, cored, sliced; 6 Tbsp. sugar; 3 Tbsp. Unsalted butter; 1-1/4 qt. JELL-O Brand Cheesecake Filling Mix; 1-1/2 qt. milk; 4 tsp. ground cinnamon; 3 each graham cracker crust; 3/4 cup Sliced almonds, toasted; 3/4 cup apricot jam, heated, strained

9 ingredients

9 steps

Ingredients

3 cups Granny Smith apples, cored, sliced
6 Tbsp. sugar
3 Tbsp. Unsalted butter
1-1/4 qt. JELL-O Brand Cheesecake Filling Mix
1-1/2 qt. milk
4 tsp. ground cinnamon
3 each graham cracker crust
3/4 cup Sliced almonds, toasted
3/4 cup apricot jam, heated, strained

Directions

1

Cook apples and sugar in butter in large saucepan or saute pan on medium heat until tender, stirring frequently.
2

Cool.
3

Prepare cheesecake filling mix with milk according to package directions.
4

Stir in cinnamon.
5

Pour evenly into pie shells.
6

Arrange 1 cup of the cooked apple slices in circular pattern around top of each cheesecake, starting at the outer edge of cake.
7

Sprinkle with almonds.
8

Drizzle with jam.
9

Refrigerate 2 to 3 hours or until chilled.