Apple-Spinach Salad

Name: Apple-Spinach Salad
Ingredients: FOR THE SALAD:; 1/2 cups Cashews; 10 ounces, weight Fresh Baby Spinach; 2 whole Apples, Cored And Chopped (granny Smith Suggested); 1/4 cups Golden Raisins; 1 dash Salt And Pepper, to taste; FOR THE DRESSING:; 1/4 cups Apple Cider Vinegar; 1/4 cups Vegetable Oil; 2 Tablespoons Sugar; 1/4 teaspoons Garlic Salt; 1/4 teaspoons Celery Seed

12 ingredients

3 steps

Ingredients

FOR THE SALAD:
1/2 cups Cashews
10 ounces, weight Fresh Baby Spinach
2 whole Apples, Cored And Chopped (granny Smith Suggested)
1/4 cups Golden Raisins
1 dash Salt And Pepper, to taste
FOR THE DRESSING:
1/4 cups Apple Cider Vinegar
1/4 cups Vegetable Oil
2 Tablespoons Sugar
1/4 teaspoons Garlic Salt
1/4 teaspoons Celery Seed

Directions

1

Combine salad dressing ingredients and mix until emulsified. Putting it all in a mason jar and shaking it is an easy way to do this.
2

Toast the cashews in the oven at 350 F for 5 minutes or until lightly toasted.
3

In a serving bowl combine spinach, apples, cashews and raisins. Drizzle dressing over the top and mix to incorporate. Season with salt and pepper.