Apple Tray

5 ingredients
6 steps

Ingredients

  • 4 to 6 large red Delicious apples, unpeeled
  • 4 to 6 large Granny Smith apples, unpeeled
  • 2 c. unsweetened pineapple juice (about)
  • 1 (8 oz.) container Cool Whip
  • ground cinnamon

Directions

  1. 1
    Fill a bowl 3/4 full with pineapple juice.
  2. 2
    Quarter, then core each apple.
  3. 3
    Cut each apple slice in half (each apple will make 8 apple slices).
  4. 4
    Drop apple slices in pineapple juice and let soak while slicing the next apple.
  5. 5
    Swish juice over apples, then let drain on paper towels.
  6. 6
    Arrange a tray, alternating rows of red and green apples.

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