Apple Turkey Cassoulet

Name: Apple Turkey Cassoulet
Ingredients: 6-8 slices of bacon chopped; 1 pound sausage, either hot or mild, sliced in rounds; 4 cups shredded precooked turkey or chicken; 4 cloves garlic, minced; 2 carrots chopped; 2 celery stalks chopped; 2 roasted pablano peppers, chopped; 1 jalapeno pepper chopped; 4 -6 potatoes sliced or chopped; 8 cherry toamatoes chopped; 2 apples sliced and seeded; 1 teaspoon crushed rosemary; 1 crushed thyme; 16 ounces canned beans, drained; 1 cajun essence to flavor; 1/2 cup wine or cider, divided; 1/2 cup breadcrumbs mixed with parmeson; 1 teaspoon olive oil

18 ingredients

7 steps

Ingredients

6-8 slices of bacon chopped
1 pound sausage, either hot or mild, sliced in rounds
4 cups shredded precooked turkey or chicken
4 cloves garlic, minced
2 carrots chopped
2 celery stalks chopped
2 roasted pablano peppers, chopped
1 jalapeno pepper chopped
4 -6 potatoes sliced or chopped
8 cherry toamatoes chopped
2 apples sliced and seeded
1 teaspoon crushed rosemary
1 crushed thyme
16 ounces canned beans, drained
1 cajun essence to flavor
1/2 cup wine or cider, divided
1/2 cup breadcrumbs mixed with parmeson
1 teaspoon olive oil

Directions

1

in a dutch oven cook bacon, then sausage and set aside...at the same time roast pablano peppers untill skin turns dark, put in a paper bag 5-10 minutes untill skins can be peeled off
2

simmer garlic, jalepeno, onions,celery and carrots in bacon fat 3-5 minutes, than add chopped pablano peppers and simmer another 2-3 minutes, sprinkle with cajun essence
3

add beans,potatoes, tomatoes and apples, 1/2 cider or wine, rosemary, thyme and simmer for 10-15 minutes,untill potatoes soften
4

remove 3/4 of ingrediants from pot and lay a layer of of the sausage, bacon and turkey in pot then cover with ingrediants, repeat untill everything is back in the pot
5

pour 1/2 cup cider or wine on top
6

sprinkle breadcrumb and parmesion cheese on top and drizzle with olive oil
7

bake at 350 for 45 minutes to an hour, or untill top browns up nicely