Apple Turtle Cheesecake
18 ingredients
12 steps
Ingredients
- 3/4 c. chocolate graham cracker crumbs
- 1/4 c. sugar
- 1/2 c. finely chopped nuts
- 1/4 c. melted butter
- 3 (8 oz.) pkg. cream cheese
- 1 c. sugar
- 2 eggs
- 2 tsp. vanilla
- 1 c. sour cream
- 2/3 c. sugar
- 1 tsp. cinnamon
- 2 dashes nutmeg
- 2 Tbsp. flour
- 2 c. peeled, sliced apples
- 1/3 c. salted pecans
- 14 caramels + 1 Tbsp. water
- 1/3 c. chocolate chips plus 1 tsp. shortening
- Rollo candies
Directions
-
1Mix crumbs, 1/4 cup sugar and nuts together.
-
2Stir in butter and blend well.
-
3Put in 9-inch spring-form pan to form crust.
-
4Beat cream cheese, 1 cup sugar, eggs, vanilla and sour cream.
-
5Combine sugar, cinnamon, nutmeg and flour.
-
6Toss with apples.
-
7Pour 1/2 cheesecake mixture into crust lined pan.
-
8Arrange 1/2 apples in concentric circle over cheesecake layer.
-
9Pour 1/2 the remaining cheese over apples.
-
10Arrange balance of apples over cheese layer and top with remaining cheese mixture.
-
11Bake at 350° for 1 hour. Cool, then refrigerate overnight.
-
12Arrange nuts on top of cooled cheesecake.
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