Apple Upside Down Cake

Directions

1. 1
   Sift flour with baking powder.
2. 2
   Beat eggs with 1 1/2 C sugar (brown or white) until light.
3. 3
   Stir in the flour mixture, then stir in the heavy cream.
4. 4
   Melt 4 T of butter; stir in cinnamon and brown sugar.
5. 5
   Pour butter mixture into a 13x9-inch pan.
6. 6
   Place sliced apples over butter mixture then gently spread dough over apples.
7. 7
   Bake at 350 for 25 minutes; reduce heat to 325 and bake another 20-25 minutes, or until done.
8. 8
   Cool for at least 5 minutes; turn out onto a serving pan.
9. 9
   Serve with ice cream, whipped topping, or milk.