Apple Upside-Down Cake

12 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. oil
  • 1 1/3 c. sugar
  • 2 eggs
  • 1 1/2 tsp. vanilla
  • 1 1/3 c. milk
  • 1/2 c. brown sugar
  • 1/2 tsp. cinnamon
  • wedge of butter
  • sliced apples

Directions

  1. 1
    Melt butter in bottom of cake pan or skillet; add brown sugar, cinnamon and sliced apples.
  2. 2
    Combine in bowl oil, sugar, eggs, vanilla and milk, beating by hand as you add.
  3. 3
    Sift dry ingredients; add to batter and mix well.
  4. 4
    Pour batter onto apple mixture and bake at 350° for 45 to 50 minutes.

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