Apple Walnut Cake

11 ingredients
6 steps

Ingredients

  • 3 eggs, beaten
  • 2 c. sugar
  • 1/2 c. vegetable oil
  • 2 tsp. vanilla
  • 2 c. all-purpose flour
  • 2 tsp. baking soda
  • 2 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • 1/4 tsp. salt
  • 4 c. diced, unpeeled apples
  • 1 c. coarsely chopped walnuts

Directions

  1. 1
    In a large mixing bowl, beat together eggs, sugar, oil and vanilla.
  2. 2
    Combine flour, baking soda, cinnamon, nutmeg and salt; mix into the batter.
  3. 3
    Fold in apples and nuts.
  4. 4
    Spread into a 9 x 13-inch baking pan.
  5. 5
    Bake at 325° for 50 to 60 minutes or until cake tests done.
  6. 6
    Cool.

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