Apple Walnut Cake
10 ingredients
10 steps
Ingredients
- 2 cups sugar
- 3/4 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla
- 1/2 cup chopped walnuts
- 2 cups flour
- 2 teaspoons cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- 4 -5 medium tart apples
Directions
-
1Preheat oven to 350 degrees.
-
2Grease 12 cup bundt pan and dust with flour.
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3Combine sugar, oil, eggs and vanilla in bowl and blend.
-
4Stir in walnuts.
-
5Sift flour, cinnamon, baking soda and salt in large bowl.
-
6Add to sugar mixture and blend.
-
7Stir in 1/2 to 3/4 inch diced peeled apples.
-
8Pour into pan.
-
9Bake one hour.
-
10Cool ten minutes before removing from pan.
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