Apple Walnut Coffee Cake
16 ingredients
10 steps
Ingredients
- 3/4 cup chopped dried apple
- 3 tablespoons pure apple juice
- 1 1/3 cups all-purpose flour
- 1/3 cup sugar
- 1/4 teaspoon salt
- 3/4 cup rolled oats
- 2 teaspoons baking powder
- 1 teaspoon apple pie spice
- 1 egg
- 3/4 cup milk
- 1/4 cup canola oil
- 1/3 cup chopped walnuts
- Glaze
- 1/3 cup sugar
- 3 tablespoons melted butter
- 1 1/2 tablespoons pure apple juice
Directions
-
1Soak apple pieces in pure apple juice for one hour.
-
2In large mixing bowl add first six ingredients and mix at low/med speed in mixer.
-
3Add next three ingredients and mix well.
-
4Add nuts and mix well, add apple pieces (no juice should be drained) and mix until apple pieces are even distributed.
-
5Pour into 8x8 cake pan that has been sprayed with cooking spray.
-
6Bake in 350 degree oven for 20 to 25 minutes.
-
7Until middle of cake is firm to touch.
-
8After taking cake from oven and while still hot pour glaze of sugar, melted butter and apple juice that has been well blended over the cake.
-
9I used a fork to poke holes evenly over the top of the cake.
-
10Set cake on rack to cool.
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