Apple Walnut Coffee Cake

16 ingredients
10 steps

Ingredients

  • 3/4 cup chopped dried apple
  • 3 tablespoons pure apple juice
  • 1 1/3 cups all-purpose flour
  • 1/3 cup sugar
  • 1/4 teaspoon salt
  • 3/4 cup rolled oats
  • 2 teaspoons baking powder
  • 1 teaspoon apple pie spice
  • 1 egg
  • 3/4 cup milk
  • 1/4 cup canola oil
  • 1/3 cup chopped walnuts
  • Glaze
  • 1/3 cup sugar
  • 3 tablespoons melted butter
  • 1 1/2 tablespoons pure apple juice

Directions

  1. 1
    Soak apple pieces in pure apple juice for one hour.
  2. 2
    In large mixing bowl add first six ingredients and mix at low/med speed in mixer.
  3. 3
    Add next three ingredients and mix well.
  4. 4
    Add nuts and mix well, add apple pieces (no juice should be drained) and mix until apple pieces are even distributed.
  5. 5
    Pour into 8x8 cake pan that has been sprayed with cooking spray.
  6. 6
    Bake in 350 degree oven for 20 to 25 minutes.
  7. 7
    Until middle of cake is firm to touch.
  8. 8
    After taking cake from oven and while still hot pour glaze of sugar, melted butter and apple juice that has been well blended over the cake.
  9. 9
    I used a fork to poke holes evenly over the top of the cake.
  10. 10
    Set cake on rack to cool.

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