Apple-Walnut Stuffing

11 ingredients
6 steps

Ingredients

  • 1 cup margarine or butter
  • 1 cup chopped walnuts
  • 1 tablespoon honey
  • 1 teaspoon nutmeg
  • 1 cup celery sliced
  • 1 cup chopped onion
  • 1 herbed pkt cubed, 14 ounce
  • stuffing seasoned
  • mushrooms drained
  • 1 cup applesauce
  • 2 cups water

Directions

  1. 1
    In medium skillet, heat 2 tablespoons of the margarine and walnuts over medium heat untio nuts are lightly toasted, stirring occasionally.
  2. 2
    With slotted spoon, remove nuts from skillet; place in small dish.
  3. 3
    Add honey and nutmeg to nuts; mix to glaze.
  4. 4
    Set aside.
  5. 5
    Melt remaining 6 tablespoons margarine in same skillet over medium heat.
  6. 6
    Add celery and onion; cook over medium heat for 3 to 4 minutes or until almost tender, stirring occasi

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