Apple Yum-Yum

Directions

1. 1
   Pour pie filling into lightly greased 13x9-inch baking pan.
2. 2
   Smooth out so it's an even depth.
3. 3
   Melt butter.
4. 4
   Add sugar, flour and VELVEETA (a little at a time) until melted and mixed.
5. 5
   Pour the VELVEETA mixture over the apple pie filling and spread it as evenly as you can.
6. 6
   Bake at 350F for 30 minutes.
7. 7
   Makes 8 servings.
8. 8
   Note: Good as a side dish with ham (or other meat), or as a VERY rich dessert.