Applesauce

Directions

1. 1
   Peel apples with peeler (adult knife) with children, guiding them through the process.
2. 2
   Place apples, after they have been cut in slices, in a pan with just a little water.
3. 3
   Simmer, with cover on, until soft.
4. 4
   Add a little sugar and cinnamon for desired sweetness.
5. 5
   Yum, hot or cold!