Applesauce Fruit Cake

14 ingredients
7 steps

Ingredients

  • 3 1/2 c. plain flour
  • 2 tsp. soda
  • 1/2 tsp. salt
  • 2 tsp. cinnamon
  • 1 tsp. cloves
  • 1/2 tsp. nutmeg
  • 1/2 tsp. mace
  • 1 c. butter
  • 2 c. sugar
  • 2 eggs
  • 2 c. seedless raisins
  • 1 c. chopped nuts
  • 1 lb. mixed candied fruit
  • 2 c. hot applesauce

Directions

  1. 1
    Sift first 7 ingredients together.
  2. 2
    Cream butter and sugar in a large mixing bowl.
  3. 3
    Add eggs and beat well.
  4. 4
    Mix raisins, fruit and nuts with flour mixture.
  5. 5
    Add to creamed mixture, alternately with hot applesauce.
  6. 6
    Pour into large tube pan.
  7. 7
    Bake at 275° for 2 hours.

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