Apricot Cake

11 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 2 tsp. baking soda
  • 3 Tbsp. baking cocoa
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 1/3 c. apricots
  • 1/2 c. melted shortening
  • 1 c. raisins
  • 1 c. chopped walnuts

Directions

  1. 1
    Sift together flour, sugar, baking soda, cocoa, salt, cinnamon and nutmeg.
  2. 2
    Add apricots.
  3. 3
    Mix in shortening, walnuts and raisins.
  4. 4
    Grease and flour 13 x 9 x 2-inch baking dish.
  5. 5
    Bake at 400° for 10 minutes, then turn oven down to 350° for 30 minutes more.
  6. 6
    Remove from oven and cool.

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