Apricot Stars

Directions

1. 1
   Mix ingredients well and make 3 balls of dough.
2. 2
   Wrap in wax paper overnight.
3. 3
   Next day roll out dough with a little flour and sugar.
4. 4
   Cut out about 3-inch squares and slit each corner.
5. 5
   Place 1/2 teaspoon apricots in center and fold over to center.
6. 6
   Bake at about 325° until done.
7. 7
   Continue with other dough.