Apricot Wedgies
6 ingredients
1 steps
Ingredients
- 1 (17 1/2 ounce) package sugar cookie mix
- 12 cup butter, melted
- 1 egg
- 1 cup apricot jam
- 1 tablespoon lemon juice
- 23 cup walnuts, chopped fine
Directions
-
1["In a medium bowl, combine sugar cookie mix, melted butter, and egg.", "Stir until smooth.", "Cover and chill for 1 hour.", "Press into bottom of two lightly greased 8 inch round pans or one 9x13 inch pan.", "Combine apricot jam and lemon juice in a small bowl and microwave for 20-30 seconds to warm slightly.", "Stir well.", "Pour over crust and smooth to the edges.", "Chop walnuts and sprinkle over apricot mixture.", "Bake at 375 degrees for 25 minutes for 8\" rounds and 35 minutes for 9x13\"" pan.""
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