Arlene's Ham Balls
8 ingredients
1 steps
Ingredients
- 1 12-2 lbs ground pork (I prefer premixed ham loaf from the butcher) or 1 12-2 lbs ham (I prefer premixed ham loaf from the butcher)
- 1 12-2 cups breadcrumbs
- 2 eggs
- 34 cup milk
- 1 cup brown sugar
- 12 teaspoon dry mustard
- 13 cup vinegar
- 12 cup water
Directions
-
1["Loaf: Mix all ingredients and shape into 12 balls.", "Place in a 9 x 13\" pan.""
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