Armadillo Eggs

Directions

1. 1
   Slit peppers and remove seeds.
2. 2
   Stuff small amount of cheese into pepper halves.
3. 3
   Mix remaining cheese with sausage.
4. 4
   Knead mixture.
5. 5
   Gradually add biscuit mix and continue kneading to make dough.
6. 6
   Pat out small amount of dough and shape around stuffed pepper half to form egg shape.
7. 7
   Roll in Shake 'n Bake, in beaten eggs, then in Shake 'n Bake again.
8. 8
   Bake at 350° for 30 minutes.