Army Supper

5 ingredients
4 steps

Ingredients

  • 1 lb. ground meat
  • 1 onion, chopped
  • salt and pepper to taste
  • 1 can pork and beans
  • 1 bell pepper, chopped

Directions

  1. 1
    Fry ground meat until tender (an iron skillet is best).
  2. 2
    Add chopped onion, bell pepper and salt and pepper.
  3. 3
    When onion is transparent, add pork and beans.
  4. 4
    Let simmer 15 to 20 minutes. Good served over bread.

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