Arroz Con Pollo

Name: Arroz Con Pollo
Ingredients: 2 1/2 lb. chicken, cut up; 1/4 lb. ham or bacon, cut up; 1 c. rice; 1 onion; 1 bay leaf, crumbled; 2 1/2 c. chicken broth; 1/4 tsp. saffron; 1/4 c. olive oil; 1 bunch scallions, chopped; 1 can pimentos; 2 tsp. parsley

11 ingredients

6 steps

Ingredients

2 1/2 lb. chicken, cut up
1/4 lb. ham or bacon, cut up
1 c. rice
1 onion
1 bay leaf, crumbled
2 1/2 c. chicken broth
1/4 tsp. saffron
1/4 c. olive oil
1 bunch scallions, chopped
1 can pimentos
2 tsp. parsley

Directions

1

Brown floured and salted chicken in olive oil.
2

Set aside in warm place.
3

Add ham, onion, scallions and saute for few minutes. Add rice and spices.
4

Blend for few minutes and add chicken broth; salt to taste.
5

Cook on stove for about 10 minutes.
6

Place rice mixture and chicken in casserole and cook in 350° oven for 30 minutes or until rice is tender.

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