Artichoke Dip

5 ingredients
2 steps

Ingredients

  • 1 can artichokes, drained
  • 1 c. shredded Swiss cheese
  • 1/4 c. Parmesan cheese
  • 1/3 c. mayonnaise
  • garlic salt

Directions

  1. 1
    Mash and mix.
  2. 2
    Bake at 350° for 20 minutes.

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