Artichoke Dip

4 ingredients
4 steps

Ingredients

  • 1 medium size can artichoke hearts
  • 1 c. mayonnaise
  • 1 c. grated Parmesan cheese
  • 1 small can mild chilies, chopped fine and drained

Directions

  1. 1
    Chop artichoke hearts and drain well on paper towel.
  2. 2
    Mix mayonnaise and cheese.
  3. 3
    Add chilies and artichoke hearts.
  4. 4
    Mix well.

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