Artichoke Dip

5 ingredients
4 steps

Ingredients

  • 1 12 cups shredded cheese
  • 1 (8 ounce) package cream cheese
  • 1 cup chopped artichoke, from a can, drained
  • 12 cup jalapeno
  • 1 cup mayonnaise

Directions

  1. 1
    Combine cheeses, artichokes, jalapenos and mayonnaise.
  2. 2
    Bake at 350* for 30 minutes.
  3. 3
    Serve warm with crackers or chips.
  4. 4
    I guessed at the number of servings.

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