Asian Dry Rub
8 ingredients
1 steps
Ingredients
- 4 teaspoons dried basil
- 4 teaspoons dried mint
- 2 teaspoons salt
- 2 teaspoons ground ginger
- 2 teaspoons paprika
- 1 1/2 teaspoons ground red pepper
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon garlic powder
Directions
-
1Combine all of the ingredients. Store in an airtight container for up to 2 weeks.
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