Asian Kale Slaw

6 ingredients
2 steps

Ingredients

  • 1/4 cup sesame oil
  • 3 tablespoons water
  • 3 tablespoons tamari
  • 1 tablespoon raw agave nectar
  • 1 bunch kale, stems removed and thinly sliced
  • 1 teaspoon raw sesame seeds

Directions

  1. 1
    In blender, combine sesame oil, water, tamari and agave nectar until smooth.
  2. 2
    Toss kale with sesame seeds and dressing until well coated. Set aside for 5 minutes before serving.

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