Asparagus Casserole

9 ingredients
4 steps

Ingredients

  • 1 (No. 2) can asparagus
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 pimento, cut up
  • 1 c. grated American cheese
  • 3 eggs, beaten
  • 1 1/4 c. rolled cracker crumbs
  • 1 c. milk
  • 1/4 c. butter

Directions

  1. 1
    Cut asparagus into 2-inch pieces; mix all ingredients except butter.
  2. 2
    Pour into an oiled baking dish.
  3. 3
    Melt butter and pour over the top.
  4. 4
    Bake, uncovered, in a moderate oven (350°) for at least 30 minutes.

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