Asparagus Casserole

9 ingredients
6 steps

Ingredients

  • 1 boiled egg, sliced
  • 1 can asparagus spears, drained
  • 3/4 c. grated Cheddar cheese
  • 1 Tbsp. oleo
  • 1 Tbsp. flour
  • 1 c. milk
  • salt
  • pepper
  • crushed cracker crumbs

Directions

  1. 1
    Place first 3 ingredients layered in buttered casserole. Place next 5 ingredients in skillet, making a white sauce until medium consistency.
  2. 2
    Pour over other ingredients.
  3. 3
    Bake at 350° for 20 to 25 minutes.
  4. 4
    Place cracker crumbs on top last 10 minutes.
  5. 5
    Serve hot.
  6. 6
    Serves 4.

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