Asparagus Parmesan

5 ingredients
1 steps

Ingredients

  • 1 lb. asparagus
  • 1 1/4 tsp. salt
  • 1/3 c. butter or margarine
  • 1/4 c. grated Parmesan cheese
  • pepper to taste

Directions

  1. 1
    In skillet over medium heat, boil 1-inch of water. Add asparagus and 1 teaspoon salt; cover skillet and cook 5 minutes or until asparagus are tender-crisp. Drain.

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