Athean Shrimp

11 ingredients
5 steps

Ingredients

  • 1 lb. fresh/frozen shrimp
  • 1/2 c. chopped onions
  • 3 Tbsp. fresh parsley
  • 3 cloves garlic, minced
  • 1/4 c. butter
  • 1 (14 oz.) can stewed tomatoes
  • 1 tsp. oregano
  • 1/8 tsp. pepper
  • 1/2 c. Ouzo or 1/4 cup water
  • 1 tsp. fennel seed, crushed
  • 1/2 c. crumbled Feta cheese

Directions

  1. 1
    Thaw shrimp if frozen, peel and devein.
  2. 2
    In a large saucepan, cook onion, parsley and garlic in 2 tablespoons of butter until onion is tender.
  3. 3
    Stir in undrained tomatoes, oregano and pepper. Bring to a boil and reduce heat.
  4. 4
    Simmer, covered, for 20 minutes. Stir in water or Ouzo and fennel.
  5. 5
    Simmer, uncovered, for 10 minutes.

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