Aunt Joan'S Ham

Directions

1. 1
   Cut off skin and as much fat as possible.
2. 2
   Face cut side facing down in pan.
3. 3
   Add 2 cups water.
4. 4
   Cover.
5. 5
   Put in cold oven.
6. 6
   Heat oven to 400°, turn off heat immediately.
7. 7
   Wait 2 hours.
8. 8
   Turn back on and when temperature reaches 400°, time for 20 minutes.
9. 9
   Turn off and leave in oven overnight.
10. 10
    Do not open or remove top until next morning.