Aunt Ruby'S Pound Cake

Ingredients

• 2 2/3 cups of sugar
• 1/2 lb. of butter
• 1/2 cup of Crisco
• 5 eggs
• 2 cups plain flour
• 1 cup of self-rising flour
• 1 cup of milk
• 1 tsp. of lemon flavoring
• 1 tsp. of vanillia flaoring
• If you choose to ice cake:
• 16 oz. cream cheese
• 1/2 stick of butter
• confectioners sugar
• lemon flavoring
• or
• lemon glaze
• 1 box of confectioner's sugar
• juice from 1 lemon