Aunt Verda'S Corn Pudding

7 ingredients
4 steps

Ingredients

  • 1 egg
  • 1/2 c. milk
  • 1 Tbsp. sugar
  • 16 oz. can cream corn
  • 3/4 c. crushed saltines
  • 2 Tbsp. butter, cut into pieces
  • 1 Tbsp. flour

Directions

  1. 1
    Place egg in casserole and beat well.
  2. 2
    Stir in milk, corn, crackers, butter and flour.
  3. 3
    Microwave at High for 5 minutes; stir well.
  4. 4
    Microwave 6 to 8 minutes or until center is barely set. Makes 4 servings.

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