Aussie Ground Beef Toasts
9 ingredients
1 steps
Ingredients
- 1 tbsp oil
- 2 None onions, finely chopped
- 1 lb lean ground beef
- 1 tbsp flour
- 1 cup low-sodium beef stock
- 1 tbsp tomato paste
- 2 tsp Worcestershire sauce
- 1 tbsp chopped parsley, plus extra sprigs to serve
- 4 slices whole wheat bread, toasted
Directions
-
1Heat oil in a large frying pan on medium. Cook onion 3 mins, stirring, until soft. Add beef and cook 5 mins, breaking up lumps, until browned. Stir in flour. Add stock, tomato paste and Worcestershire sauce. Bring to a boil then reduce heat to low and simmer, covered, 30 mins. Stir in parsley. Top with parsley sprigs and serve on toast.
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