Austrian Bratwurst

Name: Austrian Bratwurst
Ingredients: 1 cup fresh breadcrumb; 2 teaspoons salt; 2 eggs, beaten; 1/4 teaspoon ground marjoram; 1/4 teaspoon ground coriander; 1/4 teaspoon ground cardamom; 1 teaspoon parsley flakes; 1 teaspoon white pepper; 3 lbs ground pork, 35% fat; 1 drop lemon oil; 3/4 cup milk; 1 medium sausage casing, prepared

12 ingredients

1 steps

Ingredients

1 cup fresh breadcrumb
2 teaspoons salt
2 eggs, beaten
1/4 teaspoon ground marjoram
1/4 teaspoon ground coriander
1/4 teaspoon ground cardamom
1 teaspoon parsley flakes
1 teaspoon white pepper
3 lbs ground pork, 35% fat
1 drop lemon oil
3/4 cup milk
1 medium sausage casing, prepared

Directions

1

["Combine spices and bread crimbs.", "Mix thoroughly.", "Mix milk, beaten eggs and oil of lemon together.", "Thououghly mix bread crumb mix with the ground pork being careful not to have any\"hot spots\"" This can be done by hand but a heavy duty stand mixer makes it a lot easier.""