Authentic New Orleans Bread Pudding
12 ingredients
1 steps
Ingredients
- 1 tablespoon butter
- 1 loaf stale new orleans French bread
- 6 eggs, beaten well
- 1 1/4 cups granulated sugar
- 2 tablespoons pure vanilla extract
- 2 tablespoons ground cinnamon
- 1/4 teaspoon nutmeg
- 5 cups whole milk, scalded
- 1 cup whipping cream
- 1/2 cup butter, melted
- 2 cups rum-soaked raisins
- 1 large rome apple, peeled and diced (or Fiji apple)
Directions
-
1["First, grease an 11 x 14 Pyrex baking pan with the tablespoon of butter. The cut the stale French bread into 2\"x2\"" squares and place them in the pan.""
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