Authentic Pasta Sauce

12 ingredients
6 steps

Ingredients

  • 2 tablespoons olive oil (8)
  • 2 lbs pork spareribs, cut in halves or thirds depending on size (8)
  • 1 medium onion, chopped fine (4)
  • 2 garlic cloves, minced (8)
  • 1 (28 ounce) can plum tomatoes (4)
  • 1 (6 ounce) can tomato paste (4)
  • 6 ounces water, use tomato paste can (4)
  • 1 teaspoon salt (4)
  • 1/2 teaspoon pepper (2)
  • 1/4 teaspoon dry oregano (1)
  • 1/2 teaspoon garlic powder (2)
  • 1 1/2 teaspoons fennel seeds (6)

Directions

  1. 1
    Brown ribs in oil.
  2. 2
    Remove ribs from oil and saute the onions and garlic till transparent.
  3. 3
    Add tomatoes and water.
  4. 4
    Raise heat and allow sauce to boil, mixing occasionally so bottom doesn't burn.
  5. 5
    Reduce heat and simmer uncovered for 2 hours till meat is falling off the bones.
  6. 6
    Note: As other reviewers have attested -- the ribs will not make the sauce greasy. Enjoy! : ).

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