Authentic Restaurant-Style Salsa

9 ingredients
5 steps

Ingredients

  • 2 (10 ounce) cans whole canned tomatoes, undrained
  • 1 onion, diced finely
  • 1 (10 ounce) can diced tomatoes, drained
  • 1 bunch cilantro, chopped
  • 2 (4 ounce) cansroasted diced green chilies, undrained
  • 1 (4 ounce) canroasted diced jalapenos, undrained
  • 2 small limes
  • 12 teaspoon salt
  • 14 teaspoon garlic powder

Directions

  1. 1
    In blender, add 2 cans whole tomatoes, cilantro, green chilies, jalapenos, salt, and garlic powder.
  2. 2
    Blend for about 20-30 seconds until mixed well and tomatoes are pureed just a bit.
  3. 3
    Pour into large bowl and add onion and diced tomatoes.
  4. 4
    Squeeze the juice from the limes into the salsa.
  5. 5
    Stir everything together and enjoy!

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