Authentic Restaurant-Style Salsa
9 ingredients
5 steps
Ingredients
- 2 (10 ounce) cans whole canned tomatoes, undrained
- 1 onion, diced finely
- 1 (10 ounce) can diced tomatoes, drained
- 1 bunch cilantro, chopped
- 2 (4 ounce) cansroasted diced green chilies, undrained
- 1 (4 ounce) canroasted diced jalapenos, undrained
- 2 small limes
- 12 teaspoon salt
- 14 teaspoon garlic powder
Directions
-
1In blender, add 2 cans whole tomatoes, cilantro, green chilies, jalapenos, salt, and garlic powder.
-
2Blend for about 20-30 seconds until mixed well and tomatoes are pureed just a bit.
-
3Pour into large bowl and add onion and diced tomatoes.
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4Squeeze the juice from the limes into the salsa.
-
5Stir everything together and enjoy!
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