Autumn Colored Dessert
7 ingredients
4 steps
Ingredients
- 6 oranges
- 1 pomegranate medium-sized
- sugar to taste
- 1 teaspoon cinnamon powder
- 1 cup port wine
- 2 cinnamon sticks
- 1 tablespoon honey
Directions
-
1Peel the oranges, removing as much as possible of all the white parts and cut into slices.
-
2Place the oranges in the serving bowl.
-
3Add the pomegranate seeds, the sugar, the cinnamon, and the port wine and mix gently. Mix in the cinnamon sticks and honey.
-
4Keep in the fridge until serving.
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