Ava'S Potato Salad
11 ingredients
5 steps
Ingredients
- 1/3 c. olive or salad oil
- 3 Tbsp. cider vinegar
- 3 Tbsp. chopped parsley
- 3 Tbsp. chopped green onion
- 1/2 tsp. salt
- freshly ground pepper
- 5 medium potatoes, cooked and sliced
- 1 lb. fresh green beans, cooked
- 2 c. slivered ham and/or chicken
- 2 c. lettuce, spinach or salad greens
- 1/2 c. thinly sliced radishes
Directions
-
1Combine oil, vinegar, parsley, onion, salt and pepper.
-
2In a bowl (glass is beautiful) layer the warm potato slices (with skins on) and the dressing.
-
3Cover and let stand at room temperature, at least 30 minutes.
-
4Just before serving, add beans, ham, lettuce and radishes.
-
5Toss and serve.
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